MASTER INDUC Induction Cooker – Super speed warrior in industrial kitchens

So far, the most common industrial kitchen equipment in restaurant kitchens and hotel canteens is gas stoves. Although gas stoves are less safe than electric and infrared stoves, they are still chosen because they have a much faster heating speed. That is enough to see how important cooking time in industrial kitchens is.

In recent times, with the development of science and technology, industrial induction cookers have been born with the application of electromagnetic induction, which has completely overcome the weakness of the unsafety of gas stoves that even speed Cooks much faster than a gas stove. According to the announcement of the US Department of Energy, the boiling time of 2 liters of water on an induction cooker is under 5 minutes. Meanwhile, according to Ha Yen's actual test on a 15KW Masterinduc Asian stove, the time to boil 2 liters of water is only 45 seconds.

You can refer to a short video about comparing the cooking speed of an induction cooker and a gas stove below:

Two chefs Joe Castro and Brian Logsdon boil the same amount of water on two induction cookers and gas stoves of the same capacity. While the gas stove had not yet boiled water, the two chefs were able to use the induction cooker to cook delicious and attractive Pasta dishes as well as enjoy them.

The test in the video shows that the cooking time of the induction cooker is many times faster than that of a gas stove. The reason for this super-fast heating ability lies in the heating mechanism of the induction cooker, which is completely different from the previous traditional stoves. Traditional kitchen appliances generate heat with one part of the stove: the burner (with gas stove) or resistance coil (with electric stove and infrared stove). The heat is then heated to the surrounding air and then transferred to the bottom of the pot/pan. Therefore, the actual heat used to cook the food is only about 40-50% due to the heat required to heat the air.

Meanwhile, the induction cooker generates heat based on the principle of electromagnetic induction, the electric current from Fuco acts on the bottom of the pot/pan and the bottom of the pot/pan is the part that directly generates heat. Therefore, the generated heat is used to cook food, less wasted to the surrounding environment.

Also according to the announcement of the US Department of Energy, the heat use efficiency of the induction cooker is over 90%, while that of the gas stove is only 40% and the electric stove is 50%. With this heat efficiency, the heat generated from the induction cooker is mostly used for cooking, but less wasted to the surrounding environment. Therefore, using an induction cooker helps kitchens save a large amount of money on cooking fuel.

Before the recent consecutive fires and explosions, many of which were caused by gas cylinders, many commercial centers have banned the use of gas stoves. In addition to the outstanding features and added conveniences that induction cookers bring to users as well as investors compared to previous traditional kitchen equipment, the conversion of gas stoves to using induction cookers does not only in households, but even in restaurants, hotels, and canteens, it becomes inevitable.

Currently, Ha Yen is one of the first units to provide a full range of industrial magnetic kitchen equipment for restaurant, hotel and canteen projects with the Masterinduc brand.

Ha Yen's Masterinduc kitchen products are manufactured using advanced technology IGBT Infineon and EGO of Germany. The kitchen body has a structure entirely from stainless steel, clean, beautiful, long life, durable and ensures food hygiene and safety. The equipment operates quietly, making no noise during operation, helping to create a comfortable and pleasant working environment for the kitchens.

To receive detailed information about the statistics analyzed above as well as specific advice on Masterinduc industrial induction cooker equipment, please contact Ha Yen company at the following address:

Marketing Department – ​​Ha Yen Joint Stock Company.

Address: No. 3, Lot CN6, Tu Liem Small and Medium Industrial Cluster, Minh Khai Ward, Bac Tu Liem District, Hanoi

Tel: 024 3765 6979 – Hotline: 096.465.2723

Email: hayen-factory@hayencorp.vn